Fee Semester Name: 1 YearFee Course Fee: 20000Course Code: DWC/Q1701 Brief Job Description: A Home Cook prepares all kinds of food required in a
household. He or she also cleans and puts away dishes after meals, and
maintains orderliness and cleanliness of the kitchen, ensuring quality standards
and procedures.
Personal Attributes: The job requires the individual to have a good grasping
power and ability to learn quickly especially through observation. He or she must
be well groomed, punctual and be able to work in all types of working conditions.
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